INGREDIENTS
3/4 tsp
baking soda
1 3/4 oz
bittersweet chocolate
6 tbsp
butter
1/3 cup
canola oil
1/4 cup
cocoa powder
1/4 cup
creamy peanut butter
1/4 cup
dry roasted peanuts
1/4 cup
egg whites
1 1/2 cups
flour
3/4 cup
granulated sugar
1/2 tsp
salt
1/2 cup
sugar
1 1/2 tsp
vanilla extract
1 cup
water
1 tbsp
white distilled vinegar