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No Knead Cinnamon Raisin Bread

Beth Le Manach

INGREDIENTS

1/2 cup

Raisins

1 1/2 cups

All-purpose flour

1 tbsp

Cinnamon, ground

1 1/2 tsp

Salt

1 1/2 cups

Whole wheat flour

1/4 tsp

Yeast

1/2 cup

Walnuts

1 1/2 cups

Water

View Detailed Directions