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How to Cook an Entire Thanksgiving in Under 60 Minutes!

Francesca Bean
  • minutes
  • Serves

INGREDIENTS

salt and pepper,

2

onions

2

lemons

1/4 cup

chopped garlic

1/2 cup

chopped assorted herbs (sage, thyme, rosemary, parsley)

1/3 cup

extra-virgin olive oil

1/3 cup

dry white wine

1/3 cup

chicken broth