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Caramel Dumplings

By Val Brinkerhoff
  • 30 minutes
  • Serves

INGREDIENTS

1 1/4 cups

flour

1/3 cup

sugar

2 tsp

baking powder

1/2 tsp

salt

4 tbsp

butter

1/3 cup

+ 1 Tbsp milk

1 tsp

vanilla

1 1/2 cups

brown sugar

1 1/2 cups

water

1/8 tsp

salt