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Cream of Caramelized Onion and Cheese Chowder with Homemade Croutons

www.anediblemosaic.com
  • 40 minutes
  • Serves 4

INGREDIENTS

3 tbsp

butter

2 larges

onions

2 cloves

garlic

1/2 tsp

thyme

3 tbsp

flour

355 mls

vegetable stock

475 mls

milk

1

bay leaf

1/2 tsp

sea salt

1/8 tsp

ground pepper

1/2 tsp

worcestershire sauce

85 gs

emmental cheese

1 tbsp

butter

1 tbsp

olive oil

1 cup

bread cubes

1 pinch

salt

1 pinch

pepper