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Classic Snickerdoodles

Mel's Kitchen Cafe
  • 15 minutes
  • Serves 24

INGREDIENTS

2

Eggs, large

2 1/2 cups

All-purpose flour

1 tsp

Baking soda

1 tbsp

Cinnamon, ground

2 tsp

Cream of tartar

1 3/4 cups

Granulated sugar

1/2 tsp

Salt

1/2 cup

Vegetable shortening

8 tbsp

Butter