INGREDIENTS
1
purchased roasted chicken
1/2 16 ounce package
Baby carrots
3 cloves
Garlic
3
Leeks, medium
2 tsp
Lemon peel
1
Lemon peel
1
Parsley
1 14 1/2 ounce can
Chicken broth, reduced-sodium
1 tbsp
Lemon juice
2
microwavable pouch cooked brown rice
2 tbsp
All-purpose flour
1
Cooking spray, Nonstick
1/2 cup
Panko bread crumbs
1 tbsp
Butter
1/2 8 ounce package
Cream cheese, reduced-fat
3/4 cup
Milk, fat-free