INGREDIENTS
2 lbs
chicken breasts
1 large
onion
6
garlic cloves
4 Tbsps
butter spread
2 tsps
curry powder
1/2 tsp
cayenne pepper
2 tsps
garam masala
1/2 tsp
ground ginger
6 ozs
tomato paste
2 Tbsps
lemon juice
14 ozs
coconut milk
1 cup
nonfat greek yogurt