Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
Raspberries
1
Raspberries
2
Eggs
1 2/3 cups
All-purpose flour
1/2 tsp
Baking powder
1 tsp
Baking soda
2/3 cup
Brown sugar, packed
1
Chocolate truffle icing
1/2 cup
Cocoa powder or unsweetened cocoa powder, unsweetened Dutch-process
2/3 cup
Granulated sugar
1/2 tsp
Salt
1 1/2 tsp
Vanilla
1
Cooking spray, Nonstick
1/2 cup
Butter
1 cup
Buttermilk or sour milk