INGREDIENTS
20
Basil, leaves fresh
1 28 ounce can
Concentrated crushed tomatoes
2 cloves
Garlic, cracked fresh
1
Soup toppers
1
Black pepper, Freshly ground
1
Salt and black pepper, Coarse
1
Olive oil, Extra-virgin
4
slices Bread, crusty
1 cup
Heavy cream
2 15 ounce containers