INGREDIENTS
For the crumb::
3 cups
flour
1 cup
brown sugar
1/2 cup
granulated sugar
1 tsp
salt
2 tsp
cinnamon
1/2 tsp
nutmeg
1 cup
butter, melted
1 tsp
vanilla
2
large (or 3 small) tart apples (such as honeycrisp, granny smith, or pink lady), peeled and chopped
For the cake::
8 tbsp
butter
1 cup
granulated sugar
2
large eggs
1 tsp
vanilla
1 cup
sour cream
2 cups
flour
1/2 tsp
baking soda
1/2 tsp
salt
1 tsp
baking powder
For the glaze::
1 cup
powdered sugar
1 tbsp
apple cider
1 tbsp
milk
salt