INGREDIENTS
1/4 cup
holland house sherry cooking wine
3/4 cup
chicken broth
2 Tablespoons
lemon juice
1 1/2 tbsp
oregano
1 tsp
salt
1/2 tsp
pepper
1 medium
onion
2 lb
chicken breasts
4 larges
garlic cloves
2 cups
rice
1 medium
cucumber de-seeded
1 large
tomato
1 cup
iceberg lettuce
1/2 cup
feta cheese
1 1/2 cups
tzatziki sauce
4
pitas
1 serving
pepper