INGREDIENTS
3
Eggs, whole
1 1/2 cups
Sweet orange marmalade
4 cups
All-purpose flour
2 tbsp
Baking powder
1/4 cup
Brown sugar
1 tsp
Cinnamon, ground
1
Generous cup Granulated sugar
1 tsp
Nutmeg, ground
1/2 tsp
Salt
1/4 cup
Shortening
2 tsp
Vanilla extract
1
Wheat germ
1 cup
Orange juice
4 tbsp
Butter, unsalted
2 tbsp
Butter