INGREDIENTS
1
Basil, fresh
4 cloves
Garlic
1
Onion, medium
2 15 ounce cans
Tomato sauce or marinara sauce
1 1/2
lbs Fettuccine
1
Salt and freshly ground black pepper
1 dash
Sugar
2 tbsp
Olive oil
2 tbsp
Butter
1 cup
Heavy cream
1
Parmesan or romano, Grated