INGREDIENTS
1/2 cup
butter (1 stick) softened
1 1/4 cups
granulated sugar
2
eggs
1 tsp
vanilla extract
1 cup
banana pulp mashed (about 3 ripe bananas)
1/4 cup
plain nonfat Greek yogurt
1 1/2 cups
all purpose flour
1 tsp
baking soda
1/4 tsp
salt
1 cup
nuts (I use sliced almonds, and crush them up by squeezing the bag a few times)
1 cup
Reduce sugar to
Add 1/2 cup semisweet chocolate chips