Greek Yogurt Banana Bread

INGREDIENTS

1/2 cup

butter (1 stick) softened

1 1/4 cups

granulated sugar

eggs

1 tsp

vanilla extract

1 cup

banana pulp mashed (about 3 ripe bananas)

1/4 cup

plain nonfat Greek yogurt

1 1/2 cups

all purpose flour

1 tsp

baking soda

1/4 tsp

salt

1 cup

nuts (I use sliced almonds, and crush them up by squeezing the bag a few times)

1 cup

Reduce sugar to

Add 1/2 cup semisweet chocolate chips