INGREDIENTS
1/2 tsp
Ginger, ground
1 15 ounce can
Pumpkin puree, pure
3
Eggs, large
1/3 cup
Brown sugar, light
1 1/2 tsp
Cinnamon, ground
1/4 tsp
Cloves, ground
1/2 cup
Granulated sugar
1/2 tsp
Kosher salt
1
Pie dough
1 tsp
Vanilla extract
3/4 cup
Heavy whipping cream