INGREDIENTS
4 cloves
Garlic
1
Lemon
1
Onion, medium
2
bunches Swiss chard
4
Eggs, hard
6 cups
Chicken broth, low-sodium
2 tbsp
Tomato paste
1 tbsp
Harissa or other hot sauce
1 tsp
Caraway seeds
1
Kosher salt
3 tbsp
Olive oil, extra-virgin
1 tsp
Cumin seeds
2 cups
Pita chips
1/4 cup
Greek yogurt, plain