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Spicy Chard Soup

Food Network Kitchen
  • 40 minutes
  • Serves 4

INGREDIENTS

4 cloves

Garlic

1

Lemon

1

Onion, medium

2

bunches Swiss chard

4

Eggs, hard

6 cups

Chicken broth, low-sodium

2 tbsp

Tomato paste

1 tbsp

Harissa or other hot sauce

1 tsp

Caraway seeds

1

Kosher salt

3 tbsp

Olive oil, extra-virgin

1 tsp

Cumin seeds

2 cups

Pita chips

1/4 cup

Greek yogurt, plain