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Favoreats

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25-Minute Cod with Lentils

Food Network Kitchen
  • 25 minutes
  • Serves 4

INGREDIENTS

4

slices Bacon

4

skinless cod, skinless fillets

2 15 ounce cans

Brown lentils

3

stalks Celery

1 clove

Garlic

1/2

Red onion, medium

1/2 cup

Chicken broth, low-sodium

1

Kosher salt and freshly ground black pepper

1/4 tsp

Red pepper flakes

2 tbsp

Olive oil

1 tbsp

Butter, unsalted

1/2 cup

Red wine