Favoreats
Favoreats LLC
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INGREDIENTS
1
Pork tenderloin, trimmed and cut into 1-inch chunks (about 1 1/2 pounds), large
1
sweet potato
1/2 cup
Cilantro, loosely packed fresh
2 cloves
Garlic
1
Haas avocado, medium
1
Lime
1 tbsp
Pickled jalapenos
1/4
medium head Red cabbage
1 cup
Tomatoes, canned unsalted
1
White onion, medium
2 cups
Chicken broth, low-sodium
1/2
Chipotle in adobo sauce
1 tbsp
Chili powder
1
Kosher salt and freshly ground black pepper
2 tbsp
Vegetable oil
8
6-inch corn tortillas
1 cup
Greek yogurt, 2 percent