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Warm Lemon Pudding Cake

Brandie @ The Country Cook
  • 70 minutes
  • Serves 12

INGREDIENTS

1

box lemon cake mix

(ingredients listed on back of box; eggs, oil and water)

2

boxes instant lemon pudding

1/3 cup

sugar (optional)

2 cups

cold milk

1 1/4 cups

water

powdered sugar (for dusting)