INGREDIENTS
1 3/4 cups
graham cracker crumbs
2 Tbs
granulated sugar
1/2 cup
butter
1/4 cup
all purpose flour
2 tsps
pumpkin pie spice
15 ozs
pumpkin puree
32 ozs
cream cheese
1 cup
brown sugar
2/3 cup
granulated sugar
5
eggs
1
heat oven f
1 serving
cracker crumbs and sugar in 9" springform pan. toss to mix. slowly add
1 serving
in butter mixing thoroughly. press into bottom of pan
1 sheet
place pan on baking to prevent drips
1 serving
jelly roll pan) and bake
1 serving
completely cool
1 serving
if you have to add water during baking
1 serving
i promise you will love this recipe and find your self making it again and again! enjoy
1 serving
want gardening and healthy living information sent right to your email weekly? click right here to join my newsletter list and get new posts sent directly to you the day they're published
1 serving
put
1 serving
halfway up the sides
5
at room temperature. refrigerate more minutes
1 slice
you might actually be able to get 2 cuts between rinses
1 serving
l