INGREDIENTS
1 1/2 cups
brown rice
1 tbsp
extra virgin olive oil
1/4 cup
white wine
1 medium
onion
4 cloves
garlic
1
pepper
1
pepper
4 media
tomatoes
1 tsp
oregano
1 tsp
cumin
1/2 tsp
chili powder
1 qt
chicken broth
1 serving
sea salt
1 serving
ground pepper
1 1/2 lb
a combination of both
1 cup
peas
1
lime