INGREDIENTS
1/2 cup
butter (, softened)
1/4 cup
cream cheese (, softened - see notes below)
3/4 cup
light brown sugar (, packed)
1/4 cup
sugar
1
large egg
1 1/2 tsp
vanilla extract
2 1/4 cups
all-purpose flour ((I used White Lily))
2 tsp
cornstarch
1 tsp
baking soda
1/4 tsp
salt
2 cups
semi-sweet or milk chocolate chips/chunks