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Cheesy Vegan Broccoli Brown Rice Bake

The Glowing Fridge
  • 60 minutes
  • Serves

INGREDIENTS

1 cup

Baby carrots

3 cups

Broccoli florets

1 15 ounce can

Cannelinni beans, white

1/2 tsp

Garlic

1

Shallot, small

1/2 cup

Almond milk, unsweetened plain

1 1/2 cups

Vegetable broth, low-sodium

1 tsp

Dijon mustard

1 tbsp

Lemon juice

2 tsp

Miso sauce

1 tsp

Mustard, yellow

3 cups

Brown rice, short grain cooked

1/4 tsp

Black pepper

1/8 tsp

Cayenne pepper

3/4 cup

Nutritional yeast

1/2 tsp

Sea salt

1/2 cup

Crackers or bread crumbs

1/2 cup

Water