INGREDIENTS
2 cups
fresh strawberries, divided
2/3 cup
boiling water
1
pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin
ice cubes
1/2 cup
cold water
1
tub (8 oz.) COOL WHIP LITE Whipped Topping, thawed
1
ready-to-use reduced-fat graham cracker crumb crust (6 oz.)