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Instant Pot Thai Peanut Chicken

www.pressurecookingtoday.com
  • 25 minutes
  • Serves 4

INGREDIENTS

1 tbsp

canola oil

2 lb

chicken thighs

1/2 cup

chicken broth

1/4 cup

soy sauce

1 tbsp

freeze-dried cilantro

2 tbsp

lime juice

1/8 tsp

pepper flakes

1 tsp

ground ginger

1/4 cup

peanut butter

1 tbsp

cornstarch

2 tbsp

water

1 serving

rice

1/4 cup

at least peanuts

1 serving

green onions

1 serving

lime wedges