INGREDIENTS
1 serving
chicken thighs
1 serving
garlic
1 serving
oregano
1 serving
parsley flakes
1
onion
1/2 stick
butter
5
potatoes
1 serving
salt & pepper
3 tbsp
cooking oil
1/2 cup
water if you do not have this on hand
1 serving
carrots
2
lemons
2 tbsp
milk