INGREDIENTS
2
ripe avocados, mashed
2
ears corn, grilled and cut off cob
4
pieces of bacon, cooked crisp and crumbled
1/4 cup
diced red onion
1/4 cup
cilantro, chopped
3 tbsp
pickled jalapenos, chopped (more or less to taste)
juice of 1/2 lime (or more to taste)
Salt