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No Bake Lemon Macaroon Cheesecake

Alyssa Rivers, The Recipe Critic
  • 20 minutes
  • Serves 8 to 10

INGREDIENTS

For the crust:

1 16 ounce package

vanilla sandwich cookies (Golden Oreos)

6 tbsp

unsalted butter

For the filling:

1/4 cup

melted white chocolate chips

24 oz

cream cheese, softened

1/2 cup

granulated sugar

1 cup

shredded sweetened coconut

10 oz

lemon curd

For the topping:

1 1/2 cups

heavy whipping cream

3/4 cup

powdered sugar

1/2 cup

shredded, or lightly toasted large coconut flakes