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Glazed Mini Meatloaves

Mel's Kitchen Cafe
  • 45 minutes
  • Serves 4

INGREDIENTS

4 tsp

cider vinegar

1 1/2 tbsp

dijon mustard

1 large

egg

1/3 cup

fresh parsley

1 tsp

garlic powder

1 1/2 lb

ground meat

1/2 cup

ketchup

1/4 cup

light brown sugar

2 tsp

oil

1 tsp

onion powder

1/2 tsp

pepper

1 tsp

salt

2/3 cup

saltine crackers

1/4 cup

whole milk

3 tbsp

worcestershire sauce