INGREDIENTS
2 cups
fresh green peas ((you may also use frozen), divided)
1
large egg
1
egg yolk
1/4 cup
Parmesan, (grated (1 ounce), plus more for serving)
1/4 cup
half and half or cream
1/4 tsp
salt
1/2 tsp
freshly ground pepper
4 oz
pancetta or bacon, (cubed)
1/2
medium yellow onion, (chopped)
1
package pasta