INGREDIENTS
2
Chicken breasts, boneless skinless
1
Apple, large green skin on
1
Bay leaf
1
Carrot, medium
1
Celery, medium rib
1/4 cup
Cilantro or parsley, fresh
2
Garlic cloves
2 tsp
Lime, zest
1
Onion, medium
1
Red bell pepper, small
4 cups
Chicken stock
1 14 ounce can
Coconut milk
1 tbsp
Honey
2 tbsp
Lime juice, fresh freshly squeezed
1 cup
White or brown rice, cooked
2 tbsp
Cornstarch
4 tsp
Curry powder, mild or medium
1
Salt