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Croissant Breakfast Casserole Recipe

www.southernliving.com
  • 100 minutes
  • Serves 8

INGREDIENTS

10 ozs

country ham steaks

2 tbsp

olive oil

4 cups

vidalia onions

3 cups

baby spinach

6 larges

eggs

2 cups

milk

2 tsp

dijon mustard

1 tsp

kosher salt

1 tsp

pepper

1 1/2 cups

fontina cheese

1 lb

day-old croissants