INGREDIENTS
1/2 cup
kokosflocken
1/2 cup
haferflocken
1 1/2 cups
mandeln
1/2 cup
datteln
1 1/2 cups
cashews
1/2 cup
kokosmilch
1/2 cup
flüssiges kokosöl
1/2 cup
limettensaft
4
el kokosblütenzucker
2
messerspitzen geriebene tonkabohne
1
mango
1
el limettensaft
1/2 cup
coconut
1/2 cup
oats
1 1/2 cups
soaked almonds
1/2 cup
soaked dates
1 1/2 cups
soaked cashews
1/2 cup
coconut cream
1/2 cup
coconut milk
1/2 cup
coconut oil
1/2 cup
lime juice
4 tbsps
coconut sugar
1 pinch
tonka bean
1
mango
1 tbsp
lime juice
1/2 cup
kokosmus