INGREDIENTS
2 tsp
extra virgin olive oil
3 cups
black beans
2
juice of lime
3/4 tsp
paprika
1 cup
feta cheese
1 serving
salt+pepper
1 tbsp
country dijon mustard
1 tbsp
lime juice
1/4 tsp
garlic
1 serving
cayenne pepper
1/8 cup
extra virgin olive oil
3 cups
cabbage
1 medium
carrot
1 serving
salt+pepper
1 serving
cilantro