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How To Make Refrigerator Dill Pickles

Arlene Mobley - Flour On My Face
  • 25 minutes
  • Serves 2

INGREDIENTS

8

sprigs Dill

2

Garlic cloves, whole

1/2 tsp

Hot pepper flakes

3

Kirby cucumbers

1 tsp

Pepper corns

1 tbsp

Pickling salt

1 cup

White vinegar

2 cups

Water