INGREDIENTS
1 serving
cookies
1 serving
caprese salad
1 bag
salad
2 handfuls
cherry tomatoes
2 handfuls
mozzarella
1
avocado
2 tbsps
pesto
1 serving
tsbp olive oil
1
juice of lemon
1 serving
salt pepper
1 serving
chop your avocado and sprinkle on top of your salad
1 serving
follow
1 balls
toss your over the top
1 pinch
pop your pesto
1 serving
open the top and breathe it in
1 serving
make it
1 serving
the post caprese salad
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the londoner
2015
thelondoner.me · may 6
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this is one of my favourite lunches
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