INGREDIENTS
2
pkgs. refrigerated sugar cookie dough
8 oz
cream cheese, softened
1 cup
cream of coconut*
1/4 cup
powdered sugar
1 tsp
vanilla
1 cup
fresh whipped cream (you can use cool whip, if you prefer)
1
pkg. strawberries, washed, stems removed & quartered
1 cup
blueberries, washed