INGREDIENTS
2 lb
ground beef (lean)
2 tbsp
olive oil
2 cups
green bell pepper (diced)
3 cloves
garlic (minced)
1/4 tsp
black pepper (freshly ground)
2 cans
diced tomatoes (1 (16-ounce) can = 2 cups undrained tomatoes)
1 cup
celery (diced)
1 cup
zucchini (diced)
1 1/2 tbsp
cumin (or to taste)
1 1/2 tbsp
chili powder (or to taste)