INGREDIENTS
1
Box Chocolate cake mix
1/2 cup
Hot chocolate mix
1 cup
Milk
3
Large eggs
1/2 cup
Vegetable oil
3/4 cup
Sour Cream
1 tsp
Pure vanilla extract
1 tsp
Chocolate extract (or substitute with vanilla)
1 cup
Unsalted butter (at room temperature)
2 cups
Marshmallow fluff
2 cups
Powdered sugar
salt
3 tbsp
Heavy whipping cream
1 lb
Unsalted butter (at room temperature)
4 oz
White chocolate, melted and cooled
5
Large egg whites
1 cup
plus 2 tbsp Granulated sugar
1 tsp
Pure vanilla extract
2 oz
Hershey’s Candy Cane Kisses
1 tbsp
Heavy whipping cream