INGREDIENTS
1 cup
blanched almonds
2 cups
carrots
1 1/2 lb
chicken
1 tsp
dijon mustard
1 tsp
fresh ginger
1 cup
green onions
2 Tbs
honey
1 1/2 cups
noodles
1 1/2 cups
radishes
1 cup
red onions
3 Tbs
rice vinegar
4 cups
romaine lettuce
3 Tbs
sesame oil
1 Tb
sesame seeds
1 1/2 cups
snow peas
2 Tbs
soy sauce