INGREDIENTS
1 lb
ground beef
3/4 cup
onion
3/4 cup
carrots
3/4 cup
celery
3 cups
chicken broth
1 tsp
basil
1 tsp
parsley
4 cups
potatoes
16 oz
velveta cheese
1 1/2 cups
milk
3/4 tsp
salt
1/4 tsp
pepper
1/4 cup
cream
1 serving
bacon
1 serving
tabasco
1 serving
pickles