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Maple Pecan Crusted Salmon

Mel's Kitchen Cafe
  • 45 minutes
  • Serves 6

INGREDIENTS

2 tbsp

butter

1/2 tsp

ground mustard

6 servings

lemon wedges

1/3 cup

maple syrup

1/2 cup

pecans

1/4 tsp

pepper

2 lb

salmon fillets

1/2 tsp

salt

1 tsp

worcestershire sauce