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Baked Flounder with Panko and Parmesan

N8TE
  • 25 minutes
  • Serves 4

INGREDIENTS

4

flounder fillets

1/4 cup

butter, melted

2/3 cup

grated Parmesan cheese

1 cup

panko bread crumbs

1/2 tsp

salt

ground black pepper

1 pinch

dried thyme

1 person Recommend This Recipe