INGREDIENTS
1/2
Cucumber
1
large clove Garlic
1/4 tsp
Garlic powder
1 tsp
Parsley, dried
4
Roma tomatoes
9 1/2 tsp
Honey
1 tbsp
Lemon juice
3/4 cup
Olives, ripe jumbo whole
1/4 tsp
Black pepper
6 cups
Iceberg lettuce mix
1 1/2 tsp
Italian seasoning, dried
1
Kosher or sea salt and freshly ground black pepper
1/2 tsp
Sea salt
1
packet Seasons italian dressing mix, good
13/16 cup
Olive oil
2/3 cup
White vinegar
1
Texas toast croutons
1/2 cup
Chobani plain or vanilla greek yogurt
1 tbsp
Chobani vanilla greek yogurt
3/4 cup
Parmesan
1
Parmesan cheese
1/4 cup
Romano cheese
4 1/2 tbsp
Water
8
10 pepperocini
1/2 cup
Red onion (sliced thinly and separated into rings)