INGREDIENTS
1/2 cup
granulated sugar
1 tsp
vanilla extract
32 oz
driscoll's strawberries
1 1/2 cups
heavy cream
3/4 cup
powdered sugar
1 3/4 tsp
vanilla extract
24 oz
cream cheese
1 serving
strawberry sauce
1 tbsp
water
16 oz
driscoll's strawberries
1/4 cup
granulated sugar
3/4 tsp
cornstarch
5 tbsp
butter
1 3/4 cups
flour
1/4 cup
granulated sugar
1 1/2 tsp
baking powder
1/2 tsp
baking soda
3/4 cup
heavy cream