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Raspberry Cheesecake Yogurt Popsicles

Danae
  • 2018 minutes
  • Serves 7 to 8

INGREDIENTS

6 oz

low fat cream cheese, softened

1/3 cup

plain non-fat Greek yogurt

1/3 cup

milk (I used unsweetened vanilla soymilk, but any milk will work)

1 cup

powdered sugar, use 1/2 cup if you want the popsicles extra sweet

1 tsp

vanilla extract

1/2 pint

fresh raspberries

1/3 cup

almond meal

1 tbsp

coconut sugar or brown sugar

1 tbsp

melted coconut oil or butter