INGREDIENTS
1 cup
natural peanut butter (the kind with just peanuts and salt)
1/4 cup
honey or 1/4 cup brown rice syrup for a vegan version
2 tsp
vanilla extract
1 1/2 cups
rolled oats (use gluten-free oats, if needed)
1/2 cup
unsweetened shredded coconut
salt
1/3 cup
mini chocolate chips (use vegan chocolate chips, if needed)
2 tsp
water or additional vanilla extract