INGREDIENTS
1 lb
Ground beef
1 clove
Garlic
1
Jalapeno
1 1/2 cups
Lettuce
1 cup
Pico de gallo
1
Black pepper, Freshly ground
1 tsp
Chili powder
1
Kosher salt
2 tbsp
Vegetable oil
8
Flour tortillas, Small
1 1/2 cups
Cheddar
1 1/2 cups
Monterey jack
1
Sour cream