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Lightened Up Beef Enchiladas with 10 Minute Enchilada Sauce

Jessica, How Sweet Eats
  • 60 minutes
  • Serves 4

INGREDIENTS

1/8 tsp

cayenne pepper

1/2 tsp

chili powder

2 tbsp

chili powder

1 tsp

cumin

4 servings

enchilada sauce

2 tbsp

flour

2

garlic cloves

1/2 tsp

garlic powder

1

green bell pepper

4 oz

green chiles

1 lb

lean ground beef

1 1/2 cups

low sodium chicken stock

1 tbsp

olive oil

2 tbsp

olive oil

1 tsp

onion powder

1/4 tsp

pepper

1

red bell pepper

1/2

red onion

1/4 tsp

salt

1/4 tsp

smoked paprika

1 tsp

smoked paprika

2 tbsp

tomato paste

15 oz

tomato sauce

6 oz

white cheddar cheese

10

whole wheat tortillas